We also specialize in eggless baking. Find our Vanilla Fudge Cake in a delectable eggless variation.
Rich, moist homemade style vanilla cake layers filled and iced with vanilla butter frosting, garnished with grated white chocolate on the sides. Also available with layers of fresh seasonal fruits in between (ie. Strawberries, mangoes or kiwi).
Eggless cakes use a range of ingredients that mimic the functionality of eggs. Substitutes are used for protein content, water is used for hydration, leavening agents are used for helping cake rise, fat content varies and maybe the method of making the cake batter will differ to get aeration.